Saturday, March 30, 2019

Day 2 in Mexico City




Churros being sold-like doughnuts

Fruit cart with mango, papaya, watermelon, honey dew.

Jacaranda tree which blossoms in spring here.
We walked from there to Mexico City's Botanical Garden which is way different than any other I've ever seen.










National Museum of Anthropology

Beautiful water fountain inside the museum courtyard.








 We started with breakfast at a restaurant called Lalo where you sit at a long table together and it's crazy busy but very cool and the food is great.  I had pancakes with whipped ricotta cheese and lemon zest and Rob had French toast.  

So many pastries

Looking in from the street

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